Vol. 10 No. 21 (2026): January - June, 2026 | The North African Journal of Food and Nutrition Research

Seal of Recognition for Active Data Provider of the Year 2026 awarded by the Food and Agriculture Organization (FAO) of the United Nations (FAO AGRIS).

Official Sponsorship: NAJFNR Supports CISA 2025 Congress

November 13, 2025

Official Announcement (Official Sponsorship: NAJFNR Supports CISA 2025 Congress)

Call for paper Volume 9 - Issue 20 (2025)

July 5, 2025

The North African Journal of Food and Nutrition Research is actually accepting submissions to lunch Volume 9, Issue 20 (July - December) of the year 2025.

The North African Journal of Food and Nutrition Research (NAJFNR) is committed to open access (OA) publishing, making published manuscripts freely available to a global audience. This is funded through Article Processing Charges (APCs), typically paid by the author or their institution, which cover costs such as peer review, copy-editing, and archiving. NAJFNR does not charge submission fees. The APC is USD 150 (excluding VAT), with a USD 50 surcharge for "fast publication." APCs are payable after acceptance but are non-refundable. This policy aims to ensure transparency and accessibility in NAJFNR's publishing practices.

Call for papers - SI_Potential of food by-products

December 20, 2024

The North African Journal of Food and Nutrition Research (NAJFNR) is pleased to announce a special issue that aims to convene researchers at the forefront of biofunctional compound research, providing a platform to showcase the latest advancements and foster knowledge exchange in this dynamic field. .. [Read more]

Highly Accessed

Relationship between cultural food taboos and maternal and child nutrition: A systematic literature review

1142

March 13, 2025

Vimbainashe Prisca Dembedza...
Physicochemical characteristics and nutritional value of safflower oil: A potential sustainable crop for Egypt

701

October 16, 2024

Walid S. Abd El-Baset, Ran...
Overview of Food Safety and Labeling Regulatory Frameworks in Morocco

626

August 12, 2025

Samya Boulaajine, Hassan Ha...
Effect of a millet-based fortified complementary food on the anthropometric and biochemical indices of anemic infants (6-24 months) - ARTICLE RETRACTED

611

December 31, 2022

Anim Ekpo Ujong, Olumide O...
Update of the nutritional situation in Benin Republic

544

January 25, 2021

Waliou Amoussa Hounkpatin,...

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