Prevalence and determinants of overweight and obesity among in-school adolescents in Harare, Zimbabwe
Background: Double burden of malnutrition reflects the co-existence of both under nutrition and obesity at individual, household or community levels. Aims: To assess the prevalence and determinants of overweight and obesity among in-school adolescents aged 15 years from Harare, Zimbabwe. Subjects and Methods: A cross-sectional study was conducted in two schools, involving 111 Form three learners. A structured interviewer administered questionnaire was used to collect quantitative data. Blood glucose and blood pressure levels were determined using a glucometer and sphygmomanometer. Anthropometry indicators were assessed using the WHO standard procedures. Data was analyzed using SPSS version 20. Ethical clearance was obtained from the Medical Research Council of Zimbabwe (MRCZ/B/1876). Results: The prevalence of overweight and obesity was 5.4% and short stature (stunting) affected 13.5%. Majority (91.1%) of the learners had adequate nutrition knowledge score. In this study 9.9% learners were pre-diabetic and 51.4% had elevated blood pressure (BP). There was a significant association between overweight and obesity; and waist circumference (P<0.001). Among the learners that were overweight, 83.3% also had higher waist circumference. Conclusions: Overweight and obesity and short stature coexisted among adolescents in this setting, confirming presence of double burden of malnutrition. In addition, girls had central obesity thus at increased risk of cardiovascular diseases. Therefore, at policy and pragmatic levels there is need for a multi-sectoral response to address malnutrition in all its forms in this age group.
Keywords
How to Cite
Similar Articles
- From Storage to Disposal: An Investigation of Household Bread Management and Waste in Algeria and Tunisia
- Farm-to-school nutrition programs with special reference to Egypt and Morocco
- Editorial introduction to the first issue
- Adherence to the Mediterranean Diet and anthropometric profile of obese Algerian subjects
- Assessment of energy and nutrient intake adequacy and dietary diversity of pregnant women in Abidjan
- New insight on nutrition and COVID-19 pandemic
- Anthropometric, dietary, and nutritional outcomes of vegetarian and vegan diets in childhood: A narrative review and recommendations for adequate nutrition
- Comparative Nutritional Characterization of a Novel Formulated Composite Milk Alternative and a Conventional Infant Formula
- Examination of traditional fermented food consumption and product awareness of university students in Istanbul, Turkey
- Determination of isoflavones from soy-milk, masoor and mung dal soups in Bangladeshi postmenopausal women
You may also start an advanced similarity search for this article.
Most read articles by the same author(s)
- Nutrition in contemporary Zimbabwe: a situational analysis
- Determinants of overweight and obesity among adolescents in Zimbabwe: A scoping review
- Concordance of caregivers and nutritionist MUAC measurements for acute malnutrition screening among children in rural Zimbabwe: A comparative study of the FL-MUAC Approach
NAJFNR is licensed under