Olagunju, M. T. ., I. O. . Omotoso, O. R. . Abodunrin, A. A. . Koledowo, E. A. M. B. . Moussounda, S. S. . Hassan, K. J. Ramphoma, and F. T. Akinsolu. “Egg Consumption and Its Association With Cardiovascular Disease and Mortality in China: A Systematic Review and Meta-Analysis”. The North African Journal of Food and Nutrition Research, vol. 10, no. 21, Feb. 2026, pp. 22-34, doi:10.51745/najfnr.10.21.22-34.