SAREM, Z.; ALKHATIB, W. Determination of nutrient composition of some selected traditional home- made meals commonly consumed in Syria. The North African Journal of Food and Nutrition Research, [S. l.], v. 8, n. 17, p. 159–166, 2024. DOI: 10.51745/najfnr.8.17.159-166. Disponível em: https://najfnr.com/home/article/view/390. Acesso em: 12 jul. 2024.