BENARBA, B. .; MENDAS, O. I. N. .; RIGHI, S. . Phytochemical analysis, antioxidant and anti-Candida albicans activities of Annona cherimola Mill. fruit pulp. The North African Journal of Food and Nutrition Research, [S. l.], v. 2, n. 4, p. 121–130, 2018. DOI: 10.51745/najfnr.2.4.121-130. Disponível em: https://najfnr.com/home/article/view/28. Acesso em: 28 may. 2024.