BEN ISMAIL, H. .; JRIBI, S.; DOGGUI, D.; DEBBABI, H. COVID-19 lockdown impact on Tunisian consumer behaviors and awareness related to food consumption and wastage during celebrations: Case of study “Ramadan month”. The North African Journal of Food and Nutrition Research, [S. l.], v. 6, n. 13, p. 46–54, 2022. DOI: 10.51745/najfnr.6.13.46-54. Disponível em: https://najfnr.com/home/article/view/210. Acesso em: 28 may. 2024.