CHENTOUF, A. . COVID-19 and vitamin D supplementation: Is there any evidence based to reduce the risk?. The North African Journal of Food and Nutrition Research, [S. l.], v. 4, n. 10, p. S19-S24, 2021. DOI: 10.51745/najfnr.4.10.S19-S24. Disponível em: https://najfnr.com/home/article/view/131. Acesso em: 12 jul. 2024.