ETOUNDI, B. C. O. .; YOUMSI, L. F. D. .; MBOCK, D. Émilie .; KAYO TAYOU, V. C. .; KOANGA MOGTOMO, M. L. . . Food profile and its effect on the occurrence of diabetes in patients living with HIV: A cross-sectional study at the Nylon district hospital, Cameroon. The North African Journal of Food and Nutrition Research, [S. l.], v. 4, n. 9, p. S124-S131, 2021. DOI: 10.51745/najfnr.4.9.S124-S131. Disponível em: https://najfnr.com/home/article/view/127. Acesso em: 16 jun. 2024.