[1]
Guimarães, A., Machado, C.L. , Santos, J., Lanziani, R. and Cordovil, K. 2024. Pica in sickle cell disease: nutritional management and implications. The North African Journal of Food and Nutrition Research. 8, 18 (Oct. 2024), 154–164. DOI:https://doi.org/10.51745/najfnr.8.18.154-164.