[1]
Helali, A., Benchachou , K., Kemer, C., Kechkeche, S., Bellifa , N. and Dali-Yahia , M. kamel 2024. Phenol content, potential antioxidant and anti-urolithic effects of fruit and leaf extracts from Algerian <i>Capparis spinosa</i> L. The North African Journal of Food and Nutrition Research. 8, 17 (May 2024), 112–122. DOI:https://doi.org/10.51745/najfnr.8.17.112-122.